D' Empire Brasserie @ Solaris Mont Kiara

在 D' Empire Brasserie 吃的晚餐
Dinner @ D' Empire Brasserie







餐牌/Menu:





香蒜鲜虾意粉 (RM30):
大蒜、新鲜的辣椒、新鲜的虾、英国荷兰芹、芦笋和白葡萄酒配意粉
最少有六只新鲜的虾
意粉被烹调得刚刚好... 好好吃!
Garlic Prawns (RM30):
garlic, fresh chilli, fresh prawns, english parsley, asparagus and white wine with pasta
there are at least 6 fresh prawns of decent size
and the pasta is cooked to perfection... delicious!!





牛扒的名称很有趣 有大名星如 Brad Pit 和 Paris Hilton
可是我不想把他们给吃掉所以选了这...
Black Angus Rib Eye (RM68):
烤黑安格斯肋骨眼和黑胡椒调味汁
我要求把黑胡椒调味汁放在一边
as for the steak selections there are name like Brad Pit and Paris Hilton
since i dun fancy sinking my teeth into either of them i decided to have....
Black Angus Rib Eye (RM68):
grilled rib eye served with reduction black pepper sauce
i had requested for the black pepper sauce to be served at the side




半熟:
非常美味
肉很嫩又多汁
我个人喜欢比较厚的牛扒...
medium:
this is really good
tender and succulent!
but i still prefer a thicker cut...







名片/Business card:

Restorante Porto Romano (2) ~ Melting "Port" of Mediterranean Cuisine

我们到这里庆祝同事的生日...
就是 Mont Kiara 的 Porto Romano 咯
虽然离我们的办公室有点远
可是主要的原因是比起 TTDI 的分行 这里比较容易停车啊
To celebrate a colleague's birthday we decided to have our lunch here...
Porto Romano @ Mont Kiara
the main reason we choose here instead of the TTDI branch ,which is nearer to us, is the convenience of parking









餐牌/Menu:





蛤蜊意粉 (RM24):
在意大利沿海地带 蛤蜊蛮普遍的
很适合配意粉...
Spaghetti Alla Vongole - Spaghetti w/ clam sauce (RM24):
"Vongole" is the Italina word for clams
In all coastal regions of Italy, locally found clams are popular and they combine very well with pasta





橄榄油意粉 (RM19):
香蒜橄榄油意粉 再撒上辣椒粉
最普遍又简单的意粉吃法
Spaghetti con Aglio e Olio - Spaghetti w/ olive oil (RM19):
a bit of dried chili flakes combines well with garlic and olive oil
a plain pasta...





烤鸡胸肉卷 (RM27):
卷在鸡胸肉里的料有: 乳酪、菜和香料
配烤马铃薯 再淋上蘑菇酱
份量蛮大的
送来的时候很香
鸡肉很嫩而且配料也很多...好好吃!
Petto di Pollo Ripieno - Stuffed Chicken Breast (RM27):
ingredients of cheeses, vegetables, and herbs are placed in flattened chicken breast and then rolled and cooked
served in cream mushroom sauce with potatoes
portion is very big... this smells really good when served
the chicken is tender and the stuffing generous... delicious!





海鲜薄饼 (RM29):
薄薄的饼皮配上各式海鲜
有虾, 乌贼, 青口, 萝卜, 洋葱和三种不同颜色的灯笼椒
料很新鲜 大家都很喜欢!!
Pizza Alla Porto Romano - Porto Romano Pizza (RM29):
A combination of shellfish and other seafood (frutti di mare)
makes this pizza very Porto Romano!
a thin crust pizza with lots of ingredients
lots of prawns, squids, mussels, carrots, onions with red, yellow and green capsicums
all of us love this!!







烤羊排 (RM36):
羊排先调味 稍微煎过 再烤
配菜有烤马铃薯和蔬菜
Roast Rack of Lamb (RM36):
The lamb rack is marinated before it is panfried till brown and then roasted till perfection
served with potatoes and other vegetables



四大块美味可口的羊排:
实在是太好吃了...
我们都是用手吃的哦
4 pieces of thick, juicy and flavoursome lamb cutlets:
this tasted so delicious that all of us used our hands... super yummy!!



烤马铃薯和蔬菜...
baked potatoes and veggies served together...





牛扒 (RM39):
可以选择蘑菇酱或是红酒酱
配菜是一样的烤马铃薯和蔬菜
这一份是配红酒酱的
Ribeye Steak (RM39):
a choice of mushroom sauce or red wine sauce served with baked potatoes and veggie
this is done medium with red wine sauce



又嫩又多汁的牛扒...
烤马铃薯也很好吃哦!
succulent piece of meat:
the potatoes tasted very good too!





烤三文鱼 (RM32):
酱料是用茄汁和柠檬汁调的
再配上烤马铃薯和蔬菜
很厚实的鱼肉
酱料也很美味
适合三文鱼的味道
Salmone ala Griglia - Grilled salmon fillet (RM32):
Salmon is grilled and served in a cream tomato and lemon sauce
Potatoes accompany this wonderful fish dish
a very thick slice of salmon fillet...
the sause is unique and goes very well with the fish





咖啡/Coffee (RM5.90):
味道浓郁可是不会苦
Freshly brewed...
thick and aromatic but not too strong or bitter






名片/Name card:








之前的帖子/Previous posting:

Porto Romano ~ Flavours of the Mediterranean

Michelangelo's Ristorante @ Solaris Mont Kiara

第一次到 Mont Kiara 的 Solaris 去...
My first trip to Solaris, Mont Kiara ~







Soho KL 的前方:
In front of Soho KL:



从建筑物的后面望出去...
View from the back of the building:





走了一阵决定到 Michelangelo's 去吃晚餐:
After walking around we decided to have our dinner at Michelangelo's:











餐牌/Menu:





Pizza Costiera (RM29.90):
海鲜薄饼有乌贼, 虾, 青口, 红和青色的灯笼椒和乳酪
看似很薄可是不脆的
口感很像在吃着薄薄的面包
乳酪不多蕃茄酱也很淡
Squids, prawns, mussels, marinated red and green bell pepper, tomatoes and mozarella cheese
looks thin but not the thin crust texture we usually get
this is not crispy... more like very thin bread
not much cheese and the tomato paste is too light



印象中没见到青口
而虾只不怎么新鲜...
dun remember seeing any mussels
and the prawns are not fresh...





Spaghetti Marinara Sizzlelini (RM39.90):
海鲜意粉...
大虾, 青口, 蛤蜊和乌贼用白酒煮过
再淋上带辣的蕃茄酱
盛在平底锅里...
On sizzling skillet of ssucculent king prawns, mussels, clams and squids, cooked with white wine and served in spicy tomato sauce
comes in a pan...



意粉煮得刚好 QQ 的
海鲜也很新鲜
我蛮喜欢那带少许辣的蕃茄酱不会太酸
the pasta is cooked to perfection while the seafood is very fresh
i love the tomato paste which is thick but not too sour with a hint of spiciness





Tiramisu (RM15.90):
提拉米苏
著名的意大利甜品
味道不错可是如果更湿一点会更好吃...
An Italian tradition of sponge finger biscuits dipped in espresso liqueur, then layered between rich mascarpone cream, topped with cocoa powder
tasted pretty good but prefer it to be more moist...







名片/Name card: