Sunday, September 30, 2007

龙记小菜馆 ~ Kedai Makanan Loong Kee

在 Goh Tong Jaya 吃的晚餐
这一个傍晚我们决定到位于云顶半山的 Goh Tong Jaya 龙记小菜馆去
差不多整两年没到这里吃了好怀念这里新鲜的清蒸河鱼和淡水虾
大概整十年前我们就已经喜欢到龙记用餐
虽然店面不比那些大事装修过的冷气大餐厅来得吸引
可是这里的菜肴都是很美味可口的
而且味道都没变过也从没失水准 ~ Photo Sharing and Video Hosting at Photobucket
Dinner @ Goh Tong Jaya
this evening we decided to drive up to Goh Tong Jaya for the steamed fish
haven't been there for almost two years now... miss the fish and prawn dishes there
we had been dining at this humble restaurant, compared with others air-contioned and lavishly renovated ones, for more than 10 years now ~
however food served here is still very delicious after all these years and we are always back for the same dishes again and again... Photo Sharing and Video Hosting at Photobucket








铁观音 (RM3):
Chinese tea (RM3):





花生饼 (RM10):
在等着我们的食物时在柜台看见了这个就买了一罐
很新鲜的花生
香脆又好吃~
Peanut dissert (RM10):
while waiting for our food we notice this at the cashier counter and bought one of them
the peanut is so fresh and crunchy ~







清炒鸳鸯菜 (RM8):
据说这是一种新品种的菜就是菜心和芥兰的混合
味道嘛又像菜心也像芥兰咯...
Fried veggie (RM8):
according to the lady this is a new hybrid veggie a mix between chai sim and kai lan
well it tastes like chai sim and also kai lan hahahaaaa...





清蒸河巴丁 (RM60):
新鲜又大只的巴丁鱼
我最爱吃芫茜配蒸鱼
我觉得给的芫茜太少了...
Steamed River Partin (RM60):
fresh and huge partin fish
i love to eat Chinese parsley with steamed fish
and i find the portion given is too little...



向他们要了更多的芫茜...
蒸鱼也好看多了
虽然芫茜不是要来看的 ~
By asking for extra Chinese Parsley the dish look extra yummy ~ Photo Sharing and Video Hosting at Photobucket
of course they are not for display only... i like to eat them too





干煎虾碌 (RM70):
新鲜又大只的淡水虾!!
虾肉弹牙的哦 ~ 赞 Photo Sharing and Video Hosting at Photobucket
Fresh Water Prawns (RM70):
Fresh, gigantic and succulent fresh water prawns, simply irresistible !!
the meat is so bouncy... delicious ~







把虾放在普通的饭碟上
很大只哦...
This is how big the prawn is in the normal rice place:




加上五个饭 + 汽水 + 5% 税 = RM165.50
plus 5 rice + Coke + 5% Gov tax = RM165.60






龙记小菜馆
Kedai Makanan Loong Kee
35 Jalan Jati
Goh Tong Jaya
69000 Genting Highland

4 comments:

boo_licious said...

The prawns look so good. Thxs for the tip. Must make trip here one day.

ling239 said...

boo_licious:
this fresh water prawn is my fav!! and i have yet to try out the one near Batu Caves recommended by u ~ ^_^

"Joe" who is constantly craving said...

shud try guan kie..although my previous review was mediocre..the lady boss is back in the kitchen and the food is back to ichiban!

ling239 said...

"Joe" who is constantly craving:
tried before but dun like, still prefer Loong Kee ~ ^_^