Showing posts with label steak. Show all posts
Showing posts with label steak. Show all posts

Sunday, May 30, 2010

D' Empire Brasserie @ Solaris Mont Kiara

在 D' Empire Brasserie 吃的晚餐
Dinner @ D' Empire Brasserie







餐牌/Menu:





香蒜鲜虾意粉 (RM30):
大蒜、新鲜的辣椒、新鲜的虾、英国荷兰芹、芦笋和白葡萄酒配意粉
最少有六只新鲜的虾
意粉被烹调得刚刚好... 好好吃!
Garlic Prawns (RM30):
garlic, fresh chilli, fresh prawns, english parsley, asparagus and white wine with pasta
there are at least 6 fresh prawns of decent size
and the pasta is cooked to perfection... delicious!!





牛扒的名称很有趣 有大名星如 Brad Pit 和 Paris Hilton
可是我不想把他们给吃掉所以选了这...
Black Angus Rib Eye (RM68):
烤黑安格斯肋骨眼和黑胡椒调味汁
我要求把黑胡椒调味汁放在一边
as for the steak selections there are name like Brad Pit and Paris Hilton
since i dun fancy sinking my teeth into either of them i decided to have....
Black Angus Rib Eye (RM68):
grilled rib eye served with reduction black pepper sauce
i had requested for the black pepper sauce to be served at the side




半熟:
非常美味
肉很嫩又多汁 Photobucket
我个人喜欢比较厚的牛扒...
medium:
this is really good
tender and succulent!
but i still prefer a thicker cut...







名片/Business card:

Tuesday, April 7, 2009

Angus House ~ Japanese Charcoal Steak @ Pavilion

在 Pavilion, Angus House 吃的日式炭烤牛排晚餐...
Japanese Charcoal Steak Dinner @ Angus House, Pavilion, Kuala Lumpur













炸乌贼 (RM25):
沾了薄薄的面粉再用油炸
这炸乌贼不错吃
如果挤些柠檬汁再吃 味道更好 ~ Photobucket
Fried Calamari (RM25):
lightly coated with flour and deep fried
the calamari is delicious!
best eaten when sprinkled with some lemon juice...





薯泥 (RM8):
很滑又够味
可惜份量很少...
Mashed Potato (RM8):
very smooth and tasty
but portion is very small...





蒸蔬菜/Steamed Vegetables (RM10):





Tenderloin (D) 250g (RM79):
这份牛扒是 250克的 也有别的份量供选择
牛扒送来的时候是盛在木盘中的金属盘子里
那盘子很热也很重 移动的时候要格外小心
用少许调味料腌的牛扒味道好好
不需要别的酱料来提味...
this is a 250g portion they also serve steaks in various weight
the steak is served in a metal plate with wood holder
the plate is hot and heavy... have to be extra careful when trying to move it
the tenderlion is lightly seasoned and tasted very good
we do not need any sauce to go with it...





Rib Eye (D) 250g (RM79):
用的也是一样的盘子
配菜是蒸胡萝卜和马铃薯
also served in the same type of metal plate
with steamed carrots and potatos at the side



半熟的粉红色嫩牛肉
美味多汁!
pink centre of the medium steak:
this is so juicy... Photobucket



配牛扒的酱料
我们都没用到...
The brown sauce for the steak which we do not need:





提拉米苏 (RM8):
吃起来有点硬
比较像提拉米苏口味的冰淇淋蛋糕
Tiramisu (RM8):
the texture is a little hard
tasted like a tiramisu ice cream cake









名片/Name card:

Tuesday, February 12, 2008

Jack's Place @ One Utama

Jack's Place 的晚餐
因为之前有过不愉快的经验差一点儿就把这餐厅给忘了
过了很久的一段时间决定再试一试...
Dinner @ Jack's Place
Almost forgotten about this restaurant as we had a bad experience earlier
and after many many months we decided to try it out again...
fingers crossing ~ Photobucket










餐牌:
Menu:











蒜茸面包:
主菜之前送到的
不太厚加上薄薄一层的蒜茸牛油
很香脆
Garlic bread is served before the mains:
thinly sliced and lightly butter... very crispy





牛油牛扒 (RM42):
是放在铁板上的...
Butter Steak (RM42):
served on a hot plate...



又嫩又多汁的美味牛肉:
juicy and tender piece of meat:







Jack's 特式牛扒 (RM42.50):
Jack's Special Steak (RM42.50):



和平时一样酱料分开放:
老实说很多时候我都不需要这些酱料的...
as usual gravy at the side:
frankly most of the time i dun need them Photobucket





不知道为什么我的牛扒有点冷
吃起来怪怪的... 难道应该是这样的么? Photobucket
我把牛扒搬到牛油扒的铁板里热一热...
some how my steak is kinda cold... is this normal ?
so i shifted it into the hot plate tumpang (sharing) the heat of the butter steak



稍微有点温度的牛扒味道好多了...
嫩嫩的粉红色牛肉
味道不错 ~
after it is slightly warmed up:
the pink centre...
this is delicious ~






Jack's Place Restaurant
F346 First Floor
Rainforest
One Utama Shopping Centre (New Wing)
Petaling Jaya
Tel: 603 7725 1433

Friday, February 1, 2008

Monte's @ Bangsar Shopping Centre

到 Bangsar Shopping Centre 的 Monte's 去 ~
Lunch @ Monte's, Bangsar Shopping Centre







餐牌:
Menu:





午餐套餐的餐牌:
不是牛肉的选择 RM18.90
如果是牛肉的 RM20.90
而我们五个都选了牛扒! Photobucket
The Set Lunch Menu:
@ RM18.90 for non beef or RM20.90 for choice of beef
and five of us decided to have the Sirloin Steak !





每人一个的面包:
Buns in a basket:







芦笋汤:
普普通通...
Asparagus Soup:
tasted normal...





牛腩牛排:
配菜是水煮蔬菜和炸马铃薯块
Sirloin Steak:
with steamed veggie and fried potato wedges





我的:
通常我都会要求把牛扒和酱料分开放...
除非我忙着聊天而忘记了
This is mine:
usually i will request for gravy at the side for my steak...
unless i was too busy talking and forgotten about it Photobucket





半熟的 ~
不必沾酱料已经很好吃了...
Medium well ~
i find this delicious without the gravy...





甜品 ~ 巧克力雪糕:
Dessert ~ Chocolate Ice Cream:





咖啡:
我弄了很久还是不明白为什么这咖啡的照片就是拍不清楚... Photobucket
Coffee:
i tried so many times and still failed to understand why the coffee pic is not clear... Photobucket






名片/Name card: