Soon Heong Bak Kut Teh at Jinjang one of my fav bkt place...
have to order in advance for the "sang pou" at least 45min or longer
otherwise will have to settle with the conventional off the pot
the little must have...
Served in one big claypot
best of the best
clear sup and only ribs
pig kidney in ginger and wine sup
with lots and lots of ginger
even the sup is wiped out...yum!!