A place i like to dine with a group of friends
the more the merrier as we can order more dishes...
凉茶/Herbal Drink (RM1.20):
Curry Pork Ribs (RM19):
This is the signature dish...
very chinese style curry very flavoursome
looks spicy but actually this is not and good to eat with rice
Steamed Minced Pork with Salted Fish (RM7):
another dish which is good to eat with rice
very tasty and not too salty
the minced meat is also very juicy
Braised Pork with Yam (RM12):
one of the popular Hakka dish...
the pork is quite lean only with thin layers of fats while the yam melt in the mouth
Steamed Grass Carp with Ginger (RM18):
This is the belly of the fish which is with least bones and easier to eat
very chunky piece of fish with lots of meat goes very well with the ginger
just the way i like it ~
Kong Sai Style Toufu Balls (RM12):
the toufu skin is stuffed with minced meat and veggie
very soupy and tasty...