Thursday, August 13, 2009

海外天大饭店 ~ Restoran Oversea (Imbi) Sdn Bhd (2)

最近在海外天大饭店用餐时被介绍一道很出色的菜肴和一道甜品
Lately i was being introduced to a very delicious dish and a dessert at Oversea Restaurant
Jalan Imbi, KL



筋骨茅根煲 (RM25):
Claypot tendon with Imperata cylindrica (RM25):




近近看:
肥油脂肪都去掉了
也没肉的哦
只留下粘在骨头上和关节处的筋
味道香浓 吃起来有点粘粘胶胶的感觉 Photobucket
酱汁也一样美味哦!!
如果要享用这道筋骨茅根煲要记得先打电话去预订咯
因为很快就卖完了!
Close up:
all the fats are trimmed
dun expect any meat too
only the tendon left on the bones... so gummy
love the gravy too it is sticky and flavoursome Photobucket
if you would like to try this dish remember to call and book in advance
as they sell out pretty fast!





椰子果冻 (RM6.50):
大概饭碗般的大小
椰子里的果冻软滑有着微微的椰香味
吃了感觉很清凉...Photobucket
Coconut Jelly (RM6.50):
about the size of a rice bowl
the jelly is soft with coconut fragrance
refreshing and delicious...









之前的帖子/Previous posting:

海外天大饭店 ~ Restoran Oversea (Imbi) Sdn Bhd

5 comments:

mimid3vils said...

胶质很多哦,吃了皮肤会水水的 :)

十六夜真人 said...

那個部位我不是很會吃的說
每次吃肉都把這個筋骨吐掉的
哈哈

Akira 思胜 said...

这几天我都在KL吃猪肉咯, 现在看到都怕怕了...

ling239 said...

mimid3vils :
上了年纪的人也很适合吃哦
可以补回流失的胶质


十六夜真人 :
你太浪费了吧...>.<"
极品来的哦 ~


Akira 思胜 :
这个没有肉的啊...^_^

Lyrical Lemongrass said...

Kewl, I didn't know they served coconut jelly here!