印象最深刻的是那斜斜的店面
a very old shop
and the slanting shop front is so unique
炸咸鸡 (RM16):
就是把盐焗鸡拿去炸
香脆的外皮和嫩嫩又多汁的肉
咸咸的非常好吃
Fried Salted Chicken (RM16):
this is very delicious!!
the chicken is crispy at the outside with juicy meat at the inside
tasted a little salty and flavoursome
亚叁鲳鱼 (RM28):
招牌菜哦
份量蛮大的
配菜有黄梨, 蕃茄, 茄子, 羊角豆和长豆
鱼很新鲜 亚叁的味道带点酸酸的不会辣
这一道菜我就可以吃完一碟白米饭了
Assam Pomfret (RM28):
one of the signature dish serves here
portion is very big with lots of ingredients such as pineapple, tomato, brinjal(eggplant), okra and long beans
the fish is fresh while the gravy tangy and a little spicy
with this dish i can finish one big plate of rice
牡丹虾 :
也是这里的招牌菜哦
八粒 RM12
就是切成条状的芋头和虾一起炸
芋条脆脆的而虾只却很有弹性和多汁
要趁热吃哦
Deep Fried Prawns with Yam:
another signature dish here
RM12 for 8 pcs
the yam pieces are very crispy and the prawn is succulent
best eaten when it is still hot
上汤苋菜 (RM10):
蛮多颜色的
除了苋菜还有切丝火腿、蘑菇、鸡蛋、咸蛋、皮蛋和虾米
汤头很甜 有虾米的鲜味
可是不是大家都能接受的味道
Veggie (RM10):
very colorful veggie
served with slices of ham, mushroom, egg, salted egg, century egg and dried shrimps
the soup is sweet with the fragrance of dried shrimps
but not accepted by all as some find it just too much
四个位的白米饭 RM4.80
茶 RM3
White rice for four RM4.80
Chinese tea RM3
名片/Name card:
9 comments:
真的是传统招牌菜呢!
this place is amazingly good!!! try their black pepper pork next time. the deep-fried fish also very good. and the salted fish+pork belly claypot is really pungent. i like! :D
炸咸雞我想吃哦
很久沒吃咸雞了
the yam + fried prawn combination very special~~
Akira 思胜 :
算么? ^_^
Nic :
seems like u r regular there too ya...^O^
十六夜真人 :
Telok Gong 那儿也有一家好吃的炸咸鸡哦...^_^
mimid3vils :
something different ya ~ ^_^
作业时间?
Anonymous :
午餐和晚餐时间
如要更确定的话请打电话去询问吧...^_^
我也去吃过。。菜肴的确是很不错。。但店子太旧了。。。应该要稍微粉刷一下。。。还有那儿也实在太热了。。而且蚊子又多。。有冷气的话会好一点。。。顾客就会经常去吃。。这样就会吃得比较舒服。。。顾客除了要品尝美味的佳肴。。舒适的环境也站了一席很重要的位置。。。。我并没有‘生按白造’。。因为我可是现任老板的老同学哦！！！
我也去吃过。。菜肴确实不错。。但店子太旧了，应该要稍微粉刷一下，还有店里头也太热了，如果有冷气的话顾客一定会时常去用餐的。。因为顾客除了要享受美味的佳肴之外，舒适的环境也占了一席很重要的位置。。。我并没有‘生按白造’，因为我可是现任老板的老同学哦。。。
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