在 The Gardens, Flying Chilies 的晚餐...
Dinner at Flying Chilies, The Gardens
可乐/Coke (RM5) & 矿泉水/Mineral water (RM4):
Pineapple fried rice with prawn (RM16.50):
lots and lots of rice...
a few cashew nuts, some pineapple cubes and two prawns at the bottom of all the rice
at least the pineapple used to served the fried rice is fresh
Thai belacan fried rice (RM15.50):
even though the belacan taste is quite mild this is pretty good
served with some chicken, egg and sides
Stir-fried keow teow topped with seafood gravy (rad na) RM16.50:
very starchy with lots of veggie, some squids and two prawns
taste wise ordinary only
wonder why they served this in a steel pot the koay teow turns cold pretty quickly
Spicy tom yam mee hoon with seafood (RM16.50):
料也不少 有虾, 乌贼, 鱼丸, 炸鱼片和鲍鱼菇
the tom yam is very flavoursome!!
with lots of ingredients too
there are prawns, squids, fish balls, fried fish slices and abalone mushrooms
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