Monday, November 17, 2008

旺来海鲜饭店 ~ Restoran Wong Poh

Bukit Mayang Mas 的旺来海鲜饭店
为什么中文和英文差那么远的啊...
Dinner @ Wong Poh, Bukit Mayang Mas



木瓜酸 (RM3):
有点酸有点辣
很开胃的前菜...
Pickled Papaya (RM3):
a little sour a little spicy...
a very good appetiser





上汤啦啦 (RM12):
很多的姜丝 汤也很甜
可是啦啦过熟了有点硬...
Lala in Soup (RM12):
with lots of ginger strips and the soup is very sweet
but we find the lalas slightly overcooked they are a little tough...







清炒芥兰 (RM13):
茎看起来有点粗
可是都没有纤维哦... Photobucket
Stir-fried Kai Lan (RM13):
the stems might look thick but this is fresh
no tough fiber found in them...





咖哩排骨 (RM8):
肉很软又够味
不会太辣适合配饭吃
Curry Pork Ribs (RM8):
the meat is tender and yummy
not too spicy and good to eat with rice Photobucket





奶油螃蟹 (RM61.30):
这里的招牌菜哦!
RM36/公斤
在瓦煲里的三只螃蟹
螃蟹都很新鲜也很有肉
Butter Crabs (RM61.30):
The signature dish here!
@ RM36/kg
three crabs served in claypot...
the crabs are fresh and meaty



奶油酱很好味很好吃 Photobucket
应该用馒头沾来吃
可是我们的奶油酱很少
所以就没要馒头了...
thick and creamy butter gravy is flavoursome and delicious...
recommended to eat with the buns
but we didn't order any as the butter gravy is very little




铁观音: RM3.80
白米饭: RM1/碟
Chinese Tea: RM3.80
Rice : RM1 /plate




地址和电话号码/Address and Contact Numbers:

16 comments:

Akira 思胜 said...

Hey boss, I want to eat ler, except the lala, hahaha...

Henry Yeo said...

time to take the parents out.

Henry Yeo said...

btw, no migf post this year?

worldwindows said...

Hard to get good lala dish in soup. Usually too salty, overcooked and not enough wine.

New Kid on the Blog said...

this looks familiar... i think i came before... their crab is the signature dish, right??

"Joe" who is constantly craving said...

haha i find it amusing that vegetables nowadays cost more then pork..

the crab though looks awesome..but im staying away from them for awhile longer..too much cholesterol..

JC @ Jessey said...

Crab is always my choice my favourite~ Lala in Soup I guess the one in Klang - New Boston Restaurant did it well. Very nice lala and soup~.. yummy~

Shell (貝殼) said...

奶油汁@螃蟹是我@最愛,但我只用饅頭沾汁..螃蟹我就不愛吃了~~

-kent- f0 粉肠 said...

the calms looks no great ,

i wan the crab...looks good!!! i love butter come with the crab !!!

-kent-

Hazza said...

Never had pork curry before. Not even tried cooking it. Ribs did look good though. Is this dish common?

Nic (KHKL) said...

i actually am more interested in the curry pork ribs...the redness is appetizing! :)

十六夜真人 said...

哇...螃蟹看起來好有肉哦
好想吃~~

Sam's mistress said...

Ooh, pickled papaya? Sounds exotic!, and I do love lots of ginger in my soup, though tough shellfish is never fun, is it?

ling239 said...

Akira 思胜 :
hahahaaaa... the crab very good oh ! ^_^


Henry :
they love crabs too ?
tempted lar but economy crisis leh fren...>.<"


worldwindows :
fully agree with u ~ ^_^


New Kid on the Blog :
yes, it is ~ ^_^


"Joe" who is constantly craving :
oh, then the curry pork ribs ? :p


JC @ Jessey :
not too familiar with Klang...>.<"


Shell (貝殼) :
下次我们一起去!
你要奶油我要螃蟹...哈哈


-kent- f0 粉肠 :
the butter crab here is really good!! ^_^


Hazza :
i should said so... another restaurant at Paramouth also serving this ~ ^_^


Nic (KHKL) :
not very spicy wor...
near ur place ? ^_^


十六夜真人 :
你也爱螃蟹?
很好吃哦...^_^


Sam's mistress :
tough shellfish is pretty chewy...>.<"

Nic (KHKL) said...

no lar, not near my place. but D'Foodland is near my place! :) yupe, the one with 1000 types of crabs. :)

ling239 said...

Nic (KHKL) :
if that is the case u shd know where the red wine chicken wings is!! ^_^