Iketeru has got a new entrance ~
The automatic door that opens outward
sharing the same exit to the pool...
after exit through the automatic door keep to the right...
Goma Tofu (RM17):
i thought they use black sesame...
so when this is served i thought there is a mix-up until i put it into my mouth
the tofu is soft and smooth with the fragrant of sesame yummy
Sashimi Goshina (RM127):
with 5 types of very fresh and delicious sashimi
cant really explain how good they are
they are just so heavenly ~
Uminosachi Salad (RM42):
还有新鲜的虾, 扇贝, 八爪鱼, 水母, 鲥鱼和很多的飞鱼卵
this is like a treasure hunt for me
every time i dig into this i discover new things...
a very special salad with many types of leaves, seaweed and cucumber slices
served with fresh prawn, scallop, octopus, jelly fish, anchovy and lots and lots of flying fish roe
highly recommended !
the gigantic scallops are being halved
very thick and juicy
the mushroom is quite big in size but we expect them to be thicker
Deep Fried Soft Shell Crabs (RM31):
this is very good
slightly coated with flour and deep fried till crispy
the meat inside is still juicy ~
Gyuniku Soba (RM38):
Generous portions of thinly sliced beef
however i find the soba too soft to my liking
probably i spent too much time taking pictures of this...
池辉日本餐厅 ~ Iketeru @ KL Hilton