梁雅 (女) 海鲜饭店 ~ Restoran Leong Ya Indah

这家饭店是分行来的...
第一家是位于 Sri Kembangan
驰名的菜肴有釀豆腐和纸包鸡
真的很感激 JC 和 B 带路
要不然我是肯定找不到这地方了
蒲种是我一点也不熟悉的地方
叫我自己去找我干脆在家吃快熟面算了~
This is the branch of the popular yong taufu and paper wrapped chicken in Sri Kembangan
thanks to JC and B that we get to try out this place in Puchong
Puchong is a foreign land to me
if i were being left to find this place i would probably end up eating Maggie at home...



餐牌:
各种各样的菜肴
很多种类哦...
This is the menu:
so many type of dishes available...













姜茸魭鱼:
厚厚的姜茸
鱼很新鲜也很多肉
Grass carp steamed with ginger:
this is very delicious...
so much ginger and the fish is really fresh and meaty







两味排骨:
黑啤骨和沙拉酱排骨
我们比较喜欢沙拉酱的
带点酸味很开胃的一道菜
Two style pork ribs:
the Guinness Stout pork ribs and the Salad sauce pork ribs
we prefer the salad one
it tasted a little bit sourish and best eaten with rice







清炒奶白:
Fried veggie:





纸包鸡:
这里的招牌菜
Paper wrapped Chicken:
one of the signature dish at this restaurant



好像玩捉迷藏酱...
都不知道里面是鸡的那一部份
开了才懂...
有嫩又滑的鸡肉
something like hide-and-seek ~
you wont know what you get until you unwrapped it





麦片饼屑虾姑
那些碎片比虾姑好吃多了...
Mantis prawns in oat and biscuit crumbs:
the crumbs are tastier than the prawns...





上汤啦啦
啦啦很大只肉也很厚
Clams in Superior Soup:
the clams are so fat and meaty...





名片...
Name card:







六个位/6 pax
时菜/Dishes : RM103.40
饭/茶 Rice/Tea : RM13.50