晚餐 @ Sassorosso
Dinner @ Sassorosso ~
a very beautiful view of KLCC from outside the restaurant...
at one corner of this restaurant:
another corner of the restaurant:
Bread basket with olive oil and balsamic vinegar:
there are three types of bread
i find the thin and crispy one too salty...
蕃茄酱, 乳酪, 法國蝸牛, 蘑菇, 虾和蓬蒿叶
Tomato sauce, mozzarella cheese, escargots, marinated mushrooms, prawns and fresh basil
the highly recommended pizza of the house...
my first pizza with escargots
thin crust with lots of ingredients and so cheesey... super delicious!
Frutti Di Mare (RM34):
Tomato sauce, mixed seafood, oregano
the seafood pieces are chunky but no cheese at all
so this is slightly less appealing to us...
Sri Lanka Live Crab Penne with olive oil, garlic, fresh basil leaves and prawns bisque (RM36):
penne soaked in very flavoursome prawns bisque...
not much crab meat is found in this...
and after a few mouthful i find this a little too salty to my liking
Spaghetti aglio olio with jumbo tiger prawns (RM46):
my fav prawns!!
the prawns are big and succulent... very delicious
while the pasta is cooked to perfection
good to eat this on its own too...
Spaghetti mixed fresh seafood in a light tomato sauce (RM36):
this is also delicious...
有虾, 青口, 蛤蜊和乌贼片
lots of ingredients...
there are prawns, mussels, clams and squid pieces
Cafe Latte (RM9):
this is very good!
i just cant describe how good this is
must remember to try ya...