Sunday, May 24, 2009

Sumptuous Corner @ Tropicana City Mall

在 Tropicana City Mall, Sumptuous Corner 吃的午餐
Lunch @ Sumptuous Corner, Tropicana City Mall



亚叁叻沙 (RM5.50):
味道比较淡也不辣
我们觉得汤不够热...
Assam Laksa (RM5.50):
tasted quite mild and not spicy at all
we also find that the soup is not hot enough...





红豆糖水 (RM2.50):
很多我喜欢的红豆
味道也不会太甜 ~ Photobucket
Red Bean Tong Shui (RM2.50):
very thick with lots of red bean just the way i like it
and it is not too sweet ~





鸡肉粽 (RM4.80):
颜色很淡很像广东粽
Chicken Bah Chang (RM4.80):
bah chang a.k.a. rice dumpling
a very pale looking one similiar to those Cantonese chang




取代三层花肉的是一块鸡肉
其它料有: 栗子, 咸蛋, 蘑菇和眉豆
味道不错
可是我还是比较喜欢猪肉的...
instead of a piece of three layer pork, chicken meat is used in this
other ingredients include chestnuts, salted egg, mushroom and black-eyed-pea
taste not too bad but i still prefer the pork version...Photobucket






Sumptuous Corner
Lot LG 42 LG Floor
Tropicana City Mall
3 Jalan SS20/27
Petaling Jaya

Tel: 6012 691 8602




其它粽子/Other rice dumplings:

红豆馅的碱水粽 ~ Alkaline Dumpling with red bean paste @ Jusco, Bandar Utama
端午节 @ 大人餐厅 ~ Dumpling Festival @ Restoran Esquire Kitchen
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11 comments:

  1. 十六 KeatonMay 25, 2009 at 1:50 AM

    吃咸肉粽我最終是的就是里面的肥豬肉
    如果里面沒有肥豬肉
    我會不喜歡吃
    因為粽子會很干，不夠油
    里面的肥豬肉最好煮到有點融化的那種
    我最喜歡吃！！！

    ReplyDelete
  2. Sugar BeanMay 25, 2009 at 2:04 AM

    Would avoid assam laksa which is not spicy! Lack the oomph. Havent tried chicken dumpling before but would prefer pork I think.

    ReplyDelete
  3. CikiMay 25, 2009 at 10:05 AM

    wa.. another Zhong post.. im really hungry!

    ReplyDelete
  4. Fatty JeanMay 25, 2009 at 3:13 PM

    我很少在外面买粽子吃的
    大多都是老妈子做的
    端午节要到了，又有的吃咯！！

    ReplyDelete
  5. squallMay 25, 2009 at 8:50 PM

    我还没去过Tropicana City Mall.我今年还没吃到粽子...救命啊~~~

    ReplyDelete
  6. ling239May 25, 2009 at 9:42 PM

    十六夜真人 :
    哈哈...原来你也爱入口即化的肥肉 ^_^


    Sugar Bean :
    assam laksa must be spicy and sourish...^_^


    CUMI & CIKI :
    quickly go for your fix!!:p


    Fatty Jean :
    你好幸福哦 ~ ^_^


    squall :
    周末去走走嘛...^_^

    ReplyDelete
  7. Bangsar-bAbEMay 26, 2009 at 1:51 AM

    I don't think chicken can be as nice as the 3-layer pork meat. It's the fatty pork bits I look forward to in a chang! =D

    ReplyDelete
  8. backStreetGluttonsMay 26, 2009 at 3:03 PM

    the dumpling is perfect timing !

    ReplyDelete
  9. JunMay 26, 2009 at 9:17 PM

    looks like it's "zhong" season now eh? lucky u! msia so many nice "zhong"! the ones here in oz not nice wan :(

    ReplyDelete
  10. ling239May 26, 2009 at 9:44 PM

    Bangsar-bAbE :
    me too, me too ! ^O^


    backStreetGluttons :
    counting down to Thursday ~ :p


    Jun :
    like tat susah liao, u far far away leh...>.<"

    ReplyDelete
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